Tell Us About Your Recent Visit

At Pier 88 Boiling Seafood & Bar, we value every customer’s feedback.  Please let us know about your recent experience at any one of our locations in the comment form below. We would love to hear from you and get suggestions on how we can serve you better on your next visit.

You can also contact our corporate office directly at


    Join Our Growing Team

    Thank you for your interest in employment with us. Please take a look at our current job opening below, click on the apply link and attach your application form. We will get back to you as soon as we can.

    Download Application




    • Hands-on experience in cashier duties
    • Attention to cleanliness and safety
    • Patience and customer-oriented approach
    • Excellent people skills with a friendly attitude
    • Responsible and trustworthy

    Apply for this Position

    Avondale, AZ

    Restaurant Manager

    • Coordinate daily Front of the House and Back of the House restaurant operations
    • Deliver superior service and maximize customer satisfaction
    • Respond efficiently and accurately to customer complaints
    • Regularly review product quality and research new vendors
    • Organize and supervise shifts
    • Appraise staff performance and provide feedback to improve productivity
    • Estimate future needs for goods, kitchen utensils and cleaning products
    • Ensure compliance with sanitation and safety regulations
    • Manage restaurant’s good image and suggest ways to improve it
    • Control operational costs and identify measures to cut waste
    • Create detailed reports on weekly, monthly and annual revenues and expenses
    • Promote the brand in the local community through word-of-mouth and restaurant events
    • Recommend ways to reach a broader audience (e.g. discounts and social media ads)
    • Train new and current employees on proper customer service practices
    • Implement policies and protocols that will maintain future restaurant operations
    • Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role
    • Proven customer service experience as a manager
    • Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
    • Familiarity with restaurant management software, like OpenTable and PeachWorks
    • Strong leadership, motivational and people skills
    • Acute financial management skills
    Apply for this Position

    Avondale, AZ